Tenuta delle Terre Nere's Etna Bianco is a blend of grapes rarely seen in Australia: around 70% Carricante, 20% Catarratto, 5% Grecanico and 5% Inzolia.

So what does that mean for the bottle? It's a crisp, acidic and mineral-driven wine with hints of passionfruit, and lemon and lime citrus that goes down great on a warm, sunny afternoon.